Saturday, February 27, 2010

Rib Goulash

Growing up my mom made goulash. It consisted of beans, ground beef and seasonings. It was delicious. With a little left overs from last night I thought I would make my own.


I chopped up some rib meat and onions.






Then added a little left over baked beans. Poured it over two slices of white bread and topped with diced dill pickle. Add some chips and deviled eggs and here we go.










Not the normal left over meal, but trying new things it always fun. It was delicious. After lunch I was posting last night's food and Byrd came in with these.

Obviously there were smores ingredients left from last night as well.

I love my life/wife.

2 comments:

  1. Seriously! Im moving in!! I thought you were Bird?

    ReplyDelete